Coffea Tropical Candy
Rare, vibrant and unforgettable—specialty coffee at its most adventurous!
Coffea Tropical Candy is a truly distinctive microlot crafted for those who appreciate an extraordinary coffee experience. This co-fermented specialty coffee bursts with vibrant aromas and layers of flavor, revealing notes of juicy peach and passion fruit, tropical syrup, milk chocolate and warm spice. Bright, juicy acidity meets a creamy, beautifully structured body, creating an expressive and remarkably balanced cup. As the natural flavors unfold, a long, sweet, fruit-forward finish lingers on the palate, followed by a delicate herbal note adding depth and elegance.
CUPPING PROFILE
- Process: Co-Fermentation
- Region: Ansermanuevo, Valle del Cauca
- Altitude: 1,600 MASL
- Roast: Medium
- Notes: Passionfruit, Peach & Milk Chocolate
- Character: Juicy, Structured & Elegant
Tip: Brew at 195–200°F with a slightly finer grind to highlight Tropical Candy’s juicy fruit notes, creamy body and sweet finish. For a refreshing twist, try it over ice—the peach and passion fruit flavors truly shine when chilled. SIP UP!
Coffea Tropical Candy
Rare, vibrant and unforgettable—specialty coffee at its most adventurous!
Coffea Tropical Candy is a truly distinctive microlot crafted for those who appreciate an extraordinary coffee experience. This co-fermented specialty coffee bursts with vibrant aromas and layers of flavor, revealing notes of juicy peach and passion fruit, tropical syrup, milk chocolate and warm spice. Bright, juicy acidity meets a creamy, beautifully structured body, creating an expressive and remarkably balanced cup. As the natural flavors unfold, a long, sweet, fruit-forward finish lingers on the palate, followed by a delicate herbal note adding depth and elegance.
CUPPING PROFILE
- Process: Co-Fermentation
- Region: Ansermanuevo, Valle del Cauca
- Altitude: 1,600 MASL
- Roast: Medium
- Notes: Passionfruit, Peach & Milk Chocolate
- Character: Juicy, Structured & Elegant
Tip: Brew at 195–200°F with a slightly finer grind to highlight Tropical Candy’s juicy fruit notes, creamy body and sweet finish. For a refreshing twist, try it over ice—the peach and passion fruit flavors truly shine when chilled. SIP UP!